All Incense is a natural, ethically and sustainably sourced incense for your space. Our hand rolled, super thick incense releases calming, forest garden inspired aromas, full of warm and fresh notes that evoke a sunlit flower and herb garden after rain. Perfect for all seasons, from a winter’s night to a summer’s day, each stick burns for over three hours, offering dreamy, grounding vibes with every burn.

All Incense is hand rolled and sun dried using entirely natural methods. Each stick is made from a blend of coconut husk, tapioca flour, bamboo, frankincense, and floral, herbal, and spice essential oils. The plants, flowers, herbs, and spices are organically grown on the maker’s farm, with each scent thoughtfully formulated by a certified traditional herbalist.

No chemicals, artificial ingredients, perfumes, plastics, sawdust, or endangered woods are used in the handmade process. Coconut husks that would otherwise go to compost are repurposed. Sustainable, fast growing bamboo replaces wood often sourced through illegal logging. Food grade tapioca flour is used instead of toxic glues and plastics.

The maker’s intention is to create zero waste incense, working entirely with plant based ingredients grown on their farm. They are committed to reducing waste, protecting plant diversity, and preserving traditional knowledge and seed saving practices in rural areas facing overdevelopment.

Our incense is sourced from an organic farmer, educator, and certified herbalist in Bali, Indonesia. They have a deep connection with the local farming community and actively support and organise farmers across the region, sharing knowledge and fostering collaboration while preserving biodiversity for future generations.

We work on Wurundjeri Country, sourcing offerings that reflect community connection, storytelling, and ecological practice.

Enjoy xx